Hamilton's Grill Room

By Robin Damstra and James Salant - - October 24, 2011

"Diamonds and burlap." That's how Jim Hamilton describes the food of his 23-year-old Lambertville institution, Hamilton's Grill Room. Example? Cowboy steak with bordelaise sauce and crisp onions, courtesy of executive chef Mark Miller, from whose charcoal grill many other good things come as well, write Robin Damstra & Jim Salant. more

Caffe Galleria at Lambertville House

By Donna Ingram - - October 3, 2010

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Chimney Hill Estate Inn

By Nick DiUlio - Lifestyle - April 20, 2010

Chimney Hill suggests an English country estate, with soft lighting, bookish nooks, and wide-plank hardwood floors. So, if you're looking for a little English-style B&B in New Jersey, this is the place for you. more

Anton's At The Swan

By Jill P. Capuzzo - - October 13, 2009

The plush style harkens back to a time before casual was the mantra, but the food is fully contemporary. more

TV’s New Dose of Winemaking Reality

By Sue Guerra - On the Vine - September 22, 2009

I’m going to talk about wine in a minute, but before I do, I need to come clean: until last week, I had no idea who Jon and Kate were—you know, the stars of the reality television show Jon & Kate Plus 8. I suppose I’m in the minority on this one.

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Day Trip: Lambertville

By Emily Faherty - Towns & Schools - September 21, 2009

The charming village of Lambertville has it all for autumn outings—biking along the canal towpath, canoeing on the Delaware River, antique shops, art galleries, and plenty of top-notch restaurants. Check out everything this Hunterdon County gem has to offer. more

A New Day

By Jessica Kitchin - From the Editors - January 20, 2009

Wow. It's difficult to not be overwhelmed by the magnitude of today, a historic inauguration day. But in addition to being a milestone day for our country as Barack Obama takes the oath of office, it's also a big day for the state of New Jersey.

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