Saturday March 20, 2010SUBSCRIBE
New Jersey Monthly Magazine
Rumson

The Heat's On

Attorney Eileen O'Hern Luby, of Rumson, prefers Hot Yoga to most other workout options. more

25 Best Restaurants 2009

Our experts scoured the state to find elite dining establishments old and new. How did they fare? Read our Top 25 Restaurants list to find out. Feel free to comment on their findings. more

Showing Off

Everybody loves visiting a show house. It’s an amazing opportunity to enter a grand home and see the latest in decorating ideas from top designers. more

New Faces: Chelsea Palermo

For Rumson resident Chelsea Palermo, jazz is all about love. She became smitten with jazz as a young girl. “I could sing just about before I could talk,” says 22-year-old Palermo. “I remember sitting in my grandmother’s Mustang at about five years old, when a Louie Armstrong song came on and I started scatting along with the record. My family was really surprised.” more

Wine and Food Wednesday: Steak Acclaim

You need a pretty big frying pan to cook an egg from Fossil Farms in Andover. They weigh three to four pounds, and were laid by ostrich.

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Wine and Food Wednesday: Tastes of New Jersey

When one of the nation’s premier culinary charity events is also a showcase for New Jersey’s top chefs, who can say no?

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Easter Brunch at the Beach

If you still haven’t made your plans for Easter Sunday, consider a brunch down the Shore. More great restaurants are putting an emphasis on brunch, and we came up with some offerings to satisfy your appetite and help you celebrate in style.

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Undici

Envleope, Please...

steak-out

Fromagerie

Dine Like a CEO, Eat Like a Rock Star

Everyone knows where the CEOs eat in the city. The Four Seasons, Smith & Wollensky, Oceana, Per Se… But where do they eat in New Jersey?  Here’s a hint: they eat where they live.

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Grilling the Greats

Anthony Bourdain, David Burke, Tom Colicchio, David Drake, and Alice Waters tell why they relish their Jersey roots. more