Chef Stirs up Talk on the Economy

It takes a chef to cut to the bone of the economy.

Robert Minniti didn’t look like he belonged on stage. The chef/owner of Bacio Italian Cuisine (baciorestaurant.com) in Cinnaminson and president of SJ Hot Chefs (sjhotchefs.com), a group of independent restaurants that pool resources to market themselves, was part of a five-person panel on the big bad topic of “the economy” at the recent Rutgers-Camden Quarterly Business Outlook.