Sunday March 21, 2010SUBSCRIBE
New Jersey Monthly Magazine
Coffee

Best of Jersey 2010

At least once a day (usually after fighting traffic) we note that this ever-loving state of ours is…packed to the gills! It’s easy to forget that it’s also packed with terrific things. This year, you, our readers, picked them—312 reasons to celebrate New Jersey’s brimming bounty. more

Best of Jersey 2010: Food and Drink

We asked our readers to list their favorite places to eat and drink, and boy-howdy did they ever respond. Read on to find out which places are readers feel are the "best" in the state. more

Best of NJ: Food and Drink

NJ Monthly offers a roundup of the best places to find ice cream, coffee, cocktails, crumb cake, cupcakes and plenty of other delicious food items that don't start with a "C." more

Java Jitters

A handsome coffee parlor named Greenberry's opened a few doors from our office on the Morristown Green over the winter. Dark wood panelling, comfy armchairs, friendly baristas, designer chocolates....sound familiar?

The Greenberry's chain started in Virginia in 1992, and Morristown is its first outpost in New Jersey. Their point of distinction seems to be that they don't overroast their coffee like a certain viral franchise we could name.

The photo you see here was not  taken at Greenberry's (heaven forbid), but at its polar opposite, a one-of-a-kind place around the corner called Jersey Boy Bagels.

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