Saturday May 26, 2012SUBSCRIBE
New Jersey Monthly Magazine
Health Food

Defusing the Junk Food Timebomb

I’ve finally done it. I’ve unlocked the secret of how to get my kid to ask--no, beg!--for healthy home cooked food. And it’s a solution so brilliant–-and obvious--I can’t believe it took me this long to figure it out.

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Backyard Bounty

Tending his fruit and vegetable garden, the author’s 90-year-old father—a locavore before the term existed—keeps old country ways alive. more

Best of New Jersey: Health and Beauty

New Jersey is replete with day spas, salons, health and beauty shops, exercise studios, fitness clubs, and biking trails. But which ones do our readers favor? You'll find the answers here. more

Artisanal Foods

Six years ago, New Jersey had about 50 farmers’ markets. Now there are more than 100. We like having the farm come to us. But now more than ever we are also welcome at the farm—where we can observe (and taste!) the new artisanship in action. The recipe is simple: small batches yield high quality. Just add passion, know-how, and hard work. more

Well, it worked for Beyoncé

After consuming countless restaurant meals in the line of duty, one of our intrepid reviewers submits to the famous, fearsome Master Cleanse. more