Sunday March 21, 2010SUBSCRIBE
New Jersey Monthly Magazine
St. Patrick'S Day

Three Times the Irish Love

Thursday marks the halfway point to St. Patrick’s Day. Three South Jersey festivals are set to celebrate.

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The Irish Welcome

You may not want to wait ‘til tomorrow night to head over to Thatcher McGee’s in Pompton Lakes (www.thatchermcghees.com). You’ll need the luck of the Irish to find a place in the parking lot or at the bar.

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AC Casino Gets a Little More PC

Atlantic City casinos are doing whatever they can to draw in customers. It would probably be smart if they avoided offending anyone in the process.

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Weekend Picks: Skis and Fleas

Hard to believe it’s the last weekend of winter. By the time the weekend after this comes around — it will be spring!

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Rosie’s Food Bytes: Irish Treats

Our food editor Rosalie Saferstein reports on some Irish restaurants where you don’t have to wait for St Patrick’s Day to feast on Irish cuisine.

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The Streets Were Paved With Corned Beef

Arriving in America, Irish immigrants upgraded cabbage and bacon, an Emerald Isle staple, to corned beef and cabbage. more

Weekend Picks: Wear the Green, Not the Cell

February is not even over, but we already feel a wee bit of Irish spring in the air.

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