Openings and Closings

OPENINGS
 
Attillio’s Tavern, 80 East McFarlan St (Rt 46 E), Dover (973-328-1100).

Bongard Allendale Cheese Shop, 85 W Allendale Ave, Allendale (201-825-0185).

Clemente Restaurant & Cocktail Lounge, 2 Mercer St, Lodi (973-779-0744).

Crust & Crumble (gourmet bakery and pizzeria), 658 Cookman Ave, Asbury Park (732-776-7767).

D’jeet? (takeout and catering), 212 Rt 35, Red Bank (732-224-8887).

Fresh & Wholesome (specialty eco-friendly food market), 501 Springfield Ave, Berkeley Heights (908-464-3370).

Gina’s Bakery is the new name of Gina’s Paneficcio, 110 Walnut St, Montclair (973-233-1010).

Jay’s on Third, 9836 Third Ave, Stone Harbor (609-368-1000); BYO.

Jersey’s Sports Bar and Grill, Garfield, 279 Passaic St, Garfield; (973-777-3774).

LaPrete’s Italian Table, 369 Washington Ave, Belleville (973-450-1555).

Namaste Cafe and Organic Juice Bar, 89 Morris St (second floor at the George Street Co-op), New Brunswick (732-247-0118).

Pasta Grill by Enzo, Rt 31 and Wall St, Oxford (908-857-2028).

Rockn’ Joe Coffeehouse and Bistro, 339 Bloomfield Ave, Caldwell (973-226-1116).

Sakura Japanese Restaurant, 371 Franklin Ave, Wyckoff (201-848-6988).

Star 31, 268 Rt 31 N, Washington (908-835-9677).

Stew Leonard’s Wines of Paramus, 396 Route 17 N, Paramus (201-649-0882).

Sushi Cruise, Edgewater Plaza, 725 River Rd, Edgewater (201-313-3611).



CLOSINGS

Cask 591, Long Branch 
CC’s Barbecue Pit, Haledon
Tomo Japanese Restaurant, Ramsey

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