Food Events

12/19: Renault Winery, 72 North Bremen Ave, Egg Harbor City, will present a four-course dinner and the show A Christmas Carol. 6:30 PM; adults $54.95, children ages twelve and under $24.95. For reservations call 609-965-2111.

12/19: A holiday show and party with live performances, Christmas carolers, Santa and Mrs. Claus, dining, and dancing will be held at Joe Palombo’s Mirabella Cafe, 210 Barclay Farms Shopping Center, Rt 70 E, Cherry Hill. 1 to 5 PM; adults $50, children ages twelve and under $25; plus tax and tip. For reservations call 856-354-1888; BYO.

12/27: A five-course Andre’s Birthday Dinner will be celebrated at Andre’s Restaurant & Wine Boutique, 188 Spring St, Newton; $55. For reservations call 973-300-4192.

1/7: An Italian Regional cooking class will be held at the Cooking School at La Campagne, 312 Kresson Rd, Cherry Hill. 7 to 9 PM; $45. Call 856-429-7647 for more information and reservations.

1/13: An Argentine tapas-style dinner featuring live tango music and free tango dance lessons will be held at Mirabella Cafe, Barclay Farms Shopping Center, Rt 70, Cherry Hill. 7 PM; $60 plus tax and tip; BYO. For reservations call 856-354-1888.

1/15: The Annual Burns Dinner hosted by High Street Grill, Mount Holly, will be held at the Mount Holly Public Library. 7 PM; $50; cash bar. For more information and reservations call 609-265-9199.

1/18: A five-course Paul Hobbs dinner will be held at Stage Left, 5 Livingston Ave, New Brunswick. 7 PM; $225 plus tax and service. For reservations call 732-828-4444.

1/19: A Healthy Quick Dishes cooking class and three-course tasting will be held at Mirabella Cafe, Barclay Farms Shopping Center, 210 E Rt 70, Cherry Hill. 6 PM; $40. For reservations call 856-354-1888.

1/21: A Caribbean cooking class will be held at the Cooking School at La Campagne, 312 Kresson Rd, Cherry Hill. 7 to 9 PM; $45. Call 856-429-7647 for more information and reservations.

1/22: A Graceful Winter's Supper cooking class taught by Walter Leffler, executive chef at the Olde Mill Inn and Grain House Restaurant, Basking Ridge, will be held at Kings Cooking Studio, 450 Rt 206, Bedminster. 6:30 to 9:30 PM; $60. To register call 908-719-4966.

1/23: Michael Giletto, executive chef at the Cherry Valley Country Club, 125 Country Club Dr, Skillman (609-466-4464), will be at the James Beard House, 167 W 12th St, NYC. 7 PM; $165, James Beard Foundation members $125. For reservations call 212-627-2308.

1/25: A Cooking for Your Sweetheart class taught by Scott Snyder, executive chef at Boulevard Five72, Kenilworth, will be held at Kings Cooking Studio, 778 Morris Tpk, Short Hills. 6:30 to 9:30 PM; $50. To register call 973-258-4009.