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New Jersey Monthly Magazine
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Chefs on the Move

November 23, 2010 05:00 AM ET | Rosie Saferstein | Permanent Link

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Rosie has the latest news on where NJ chefs are manning the stoves.

CHEFS ON THE MOVE
November 2010


Joseph Boyer, formerly executive chef at the Palm in New York City, is the executive chef at the Capital Grille, Westfield Garden State Plaza, Paramus (201-845-7040).

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