CHEFS ON THE MOVE
February 2010
Andrew Gonci, a Culinary Institute of America graduate, is co-owner/co-chef at the Chef’s Pantry (gourmet market, deli, and catering), 650 Westwood Ave, River Vale (201-497-6595).
Kevin Portscher, a Culinary Institute of America graduate, is co-owner/co-chef at the Chef’s Pantry (gourmet market, deli, and catering), 650 Westwood Ave, River Vale (201-497-6595).
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