Rosie has the latest news on where NJ chefs are manning the stoves.
CHEFS ON THE MOVE
April 2010
Steve Mohren is the executive chef at Montclair Station, Bellevue Avenue, Montclair (973-337-5828).
Michael Reese is the sous chef at Montclair Station, Bellevue Avenue, Montclair (973-337-5828).
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