Rosie Saferstein is a food writer for njmonthly.com, the Web site for New Jersey Monthly magazine. Her column "Table Hopping With Rosie" features New Jersey restaurant news, food event listings, information about New Jersey chefs, and a list of New Jersey restaurants that have recently opened or closed. The page is updated Tuesday through Friday More about Rosie
Rosie has the latest information on where NJ chefs are manning the stoves.
...continue reading.Rosie has the latest news on NJ restaurant openings and closings.
...continue reading.5/14: A Morels & Asparagus dinner will be held at the Pluckemin Inn, 359 Rt 202/206 and Pluckemin Way, Bedminster. The evening features a short cocktail reception followed by a four-course dinner paired with wine. 7:30 PM; $100 plus tax and gratuity. For reservations call Joanne Carducci at 908-658-9292.
...continue reading.This week Rosie tells us about David Burke Fromagerie in Rumson, NJ chefs at the James Beard House in New York City, Doon Indian Valley Restaurant in Basking Ridge, and much more news about NJ restaurants.
...continue reading.Rosie has the latest news on NJ restaurant openings and closings.
...continue reading.5/7: A wine walk-around series with hors d’oeuvres will be held at the Frog and the Peach, 29 Dennis St, New Brunswick. 7 PM; $49. For reservations call 732-846-3216.
...continue reading.Send an E-mail to rosie@njmonthly.com.
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