CHEFS ON THE MOVE
July 2010
Marcos Brito is the executive chef at the Clam Broth House, 36–42 Newark St, Hoboken (201-656-1111).
Michael Dolan is the executive chef at Remington’s, 142 Main St, Manasquan (732-292-1300).
Ethan Oh is the chef/owner of Flying Milk Bar, 405 Rt 22 E, Whitehouse Station (908-534-0005).
Roberto Santibañez is the chef at the Taco Truck, 62 Newark St, Hoboken (201-850-1400); BYO.
Ken West is the chef at Bistro Latino, 17 S Broad St, Ridgewood (201-444 9020); BYO.
Altin Zhuleku is the executive chef/owner of Osteria Mediterranea Restaurant, 45 Main St, Millburn (973-467-0010); BYO.
Read more Table Hopping articles.