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Rosie Saferstein is a food writer for njmonthly.com, the Web site for New Jersey Monthly magazine. Her column "Table Hopping With Rosie" features New Jersey restaurant news, food event listings, information about New Jersey chefs, and a list of New Jersey restaurants that have recently opened or closed. The page is updated Tuesday through Friday More about Rosie

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Entries for January 2011




Breaking News: Ultimate Chef of Bergen County

January 31, 2011 04:36 PM ET | Rosie Saferstein | Permanent Link

And the winner of the three-stage competition is...

Justin Pehowic, sous chef of Chakra in Paramus, who bested chef Bryan Gregg of
the Ho-Ho-Kus Inn.

...continue reading.



Openings & Closings

January 28, 2011 05:00 AM ET | Rosie Saferstein | Permanent Link

Rosie has the latest news on NJ restaurant openings and closings.

...continue reading.



Food Events

January 27, 2011 05:00 AM ET | Rosie Saferstein | Permanent Link

1/28: Join Uncorked Consultants as they host a four-course wine-paired dinner celebrating the romantic side of wine. The event will be held at the Park Avenue Club, 184 Park Ave, Florham Park. 6:30 to 8:30 PM; $95 all-inclusive. For more information, visit www.uncorkedconsultants.com or call 973-5-WINE-54.

...continue reading.



Restaurant News

January 26, 2011 05:00 AM ET | Rosie Saferstein | Permanent Link

This week Rosie tells us about the Deirdre’s House wine and chocolate tasting in Morristown, cooking classes at Middlesex Community College, Tre Piani in Princeton, and much more news about NJ restaurants.

...continue reading.



Chefs on the Move

January 25, 2011 05:00 AM ET | Rosie Saferstein | Permanent Link

Rosie has the latest news on where NJ chefs are manning the stoves.

...continue reading.



Breaking News: Justin Pehowic

January 24, 2011 03:34 PM ET | Rosie Saferstein | Permanent Link

Pehowic, sous chef of Chakra in Paramus, won the second round of the
Ultimate Chef of Bergen County competition, besting chef Matthew Tirri of Nicole's in Bogota.

...continue reading.



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