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Chefs on the Move
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Rosie has the latest news on where NJ chefs are manning the stoves.
CHEFS ON THE MOVE
November 2011
Donald Erickson Jr. is the executive chef at 365 Bistro, 101 New World Way, South Plainfield (908-322-6200), featuring seafood, a bakery, a tapas bar, and a lounge.
Richard Lipshanic is the chef at the Blue Rooster Bakery & Cafe, 17 N Main St, Cranbury (609-235-7539, www.blueroosterbakery.com); BYO.
Carlos Lopes is the executive chef at Porto Restaurant and Bar, 369 Washington Ave, Belleville (973-450-4600).
Joel Schafer is the chef at Firecreek, 13109 Town Center Blvd, Voorhees (856-344-7901).
Table Hopping with Rosie
Send an E-mail to rosie@njmonthly.com.
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