Rosie Saferstein is a food writer for njmonthly.com, the Web site for New Jersey Monthly magazine. Her column "Table Hopping With Rosie" features New Jersey restaurant news, food event listings, information about New Jersey chefs, and a list of New Jersey restaurants that have recently opened or closed. The page is updated Tuesday through Friday More about Rosie
4/2: A Talk With Your Farmer will be held at the Updike Farmstead, 354 Quaker Rd, Princeton, with Jess Niederer, owner of Chickadee Creek Farm, and Stanley Skeba of J & L Family Farm, who will share how they became farmers and how they’re preparing for the bountiful summer season. Judith K. Robinson, manager of the Princeton Farmers’ Market, will moderate a discussion on Growing Your Own Vegetables. 1:30 PM. For more information, call 609-356-0558 or log on to www.princetonhistory.org.
...continue reading.This week Rosie tells us about Nick Stellino’s new cooking show on NJN, a BYO dinner at the Frog and the Peach in New Brunswick, a Taste of the Nation charity event in Princeton, and much more news about NJ restaurants.
...continue reading.Rosie has the latest news on where NJ chefs are manning the stoves.
...continue reading.Rosie has the latest information on NJ restaurant openings and closings.
...continue reading.3/25: The Hudson County CASA Wine Tasting and Chocolate Bar will be held at the Atrium of the Harborside Financial Center, Hudson St, Jersey City, to benefit CASA’s mission to advocate on behalf of Hudson County’s 700-plus foster children while moving them toward safe and permanent homes. 6 to 9 PM; $65. Buy tickets at http://hudsoncountycasa.org.
...continue reading.This week Rosie tells us about Chengdu 1 in Cedar Grove, NJ chefs at the James Beard House in NYC, an Opus One dinner at the Bernards Inn in Bernardsville, and much more news about NJ restaurants.
...continue reading.Send an E-mail to rosie@njmonthly.com.
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