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Chefs on the Move
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Rosie has the latest news on where NJ chefs are manning the stoves.
CHEFS ON THE MOVE
May 2011
Anthony Marino, a graduate of the Culinary Institute of America who has spent 25 years in the food industry, is the executive chef/owner of Marino’s of Mullica Hill, 157 Bridgeton Pike, Mullica Hill (856-417-3083); BYO.
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