Food Events

6/26: A summer walk-around wine tasting will be held at the Pluckemin Inn, 10 Pluckemin Way, Bedminster; $30. For time information and reservations, call 908-658-9292.

6/27: Chef’s Night will be held at the Palace at Somerset Park, 333 Davidson Ave, Somerset, to benefit the Elijah’s Promise Culinary School, New Brunswick, which offers a full-time, intensive training program that prepares participants for employment in the food service industry. 6 to 9 PM; $130. For tickets, call 732-545-9002 ext 126.

6/27: A Wines of Argiolas tasting will be held at Undici Taverna Rustica, 11 West River Rd, Rumson. 6:30 PM; $75. For reservations, call 732-842-3880.

6/28: A six-course Francis Ford Coppola wine dinner will be held at DiPaolo’s Italian Ristorante, 28 South Broad St, Penns Grove. 6:30 PM; $65 including tax and gratuity. For reservations, call 856-299-4645.

6/29: A four-course Paul Hobbs Winery dinner with special guest Stephanie Harris will be held at the Ho-Ho-Kus Inn & Tavern, 1 East Franklin Turnpike, Ho-Ho-Kus. 7 PM; $79. For reservations, call 201-445-4115.

6/30: Salt Creek Grille, 1 Rockingham Row, Forrestal Village Shopping Center, Princeton, will host a Wine & Dine charity event to benefit Big Brothers Big Sisters of Mercer County. 5 to 9 PM; $60 in advance, $75 at the door. For tickets, call 609-419-4200 or visit www.saltcreekgrille.com.

6/30: A malted scotch tasting will be held at Equus, 1 Mill St, Bernardsville; $55. For time information and reservations, call 908-766-3737.

7/8 to 7/10: A Fresh From the Farm three-course prix-fixe dinner will be held at High Street Grill, 64 High St, Mount Holly; $30. For time information and reservations, call 609-265-9199.

7/10: A five-course Crab and Lobster Fest will be held at Andre’s Restaurant & Wine Boutique, 188 Spring St, Newton; $65. For more information and reservations, call 973-300-4192.

7/14: The second annual World According to Wine tasting will be held at Witherspoon Grill, 57 Witherspoon St, Princeton. 7 to 9:30 PM; $75 including tax and gratuity. For reservations, call 609-924-6011.

7/16: A wine and cheese tasting with hors d’oeuvres will be held at the Liberty Hall Museum’s carriage house and gardens, 1003 Morris Ave, Union, to benefit the Arc of Union County, which provides services to individuals (and their families) with intellectual and developmental disabilities. 4 to 8 PM; $30 until July 9, $35 afterward and on the day of the event. For tickets, visit www.arcwinetasting2011.eventbrite.com or call 973-315-0020.

7/17: A five-course Crab and Lobster Fest will be held at Andre’s Restaurant & Wine Boutique, 188 Spring St, Newton; $65. For more information and reservations, call 973-300-4192.

7/21: An artisanal ale and cheese tasting will be held at Valley Shepherd Creamery, 50 Fairmount Rd, Long Valley. 7 to 9:30 PM; $59. For reservations, call 908-876-3200 ext 25.

7/22: A dessert wine tasting will be held at the Wine Cellar at Lambertville Station, 11 Bridge St, Lambertville. 7 PM; $45. For reservations, call 609-397-8300.

7/22: A walk-around tasting with wines from the Mediterranean islands of Greece, Sicily, Sardinia, Corsica, and Mallorca will be held at the Frog and the Peach, 29 Dennis St, New Brunswick. 7 PM; $49. For reservations, call 732-846-3216.

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