Rosie Saferstein is a food writer for njmonthly.com, the Web site for New Jersey Monthly magazine. Her column "Table Hopping With Rosie" features New Jersey restaurant news, food event listings, information about New Jersey chefs, and a list of New Jersey restaurants that have recently opened or closed. The page is updated Tuesday through Friday More about Rosie
6/29: A four-course Paul Hobbs Winery dinner with special guest Stephanie Harris will be held at the Ho-Ho-Kus Inn & Tavern, 1 East Franklin Turnpike, Ho-Ho-Kus. 7 PM; $79. For reservations, call 201-445-4115.
...continue reading.This week Rosie tells us about G.K.’s Red Dog Tavern in Morristown, Highlawn Pavilion and the Manor in West Orange, Cuba Libre in Atlantic City, and much more news about NJ restaurants.
...continue reading.Rosie has the latest news on where NJ chefs are manning the stoves.
...continue reading.Chef Craig Shelton, previously owner of the Ryland Inn in Whitehouse and consultant at the Skylark
Diner in Edison, is no longer at the Inn at Dos Brisas, outside Houston, Texas. He was executive
chef and managing partner there from November 2010 to June 2011.
Rosie has the latest news on NJ restaurant openings and closings.
...continue reading.6/26: A summer walk-around wine tasting will be held at the Pluckemin Inn, 10 Pluckemin Way, Bedminster; $30. For time information and reservations, call 908-658-9292.
...continue reading.Send an E-mail to rosie@njmonthly.com.
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