Sunday May 27, 2012SUBSCRIBE
New Jersey Monthly Magazine

Rosie Saferstein is a food writer for njmonthly.com, the Web site for New Jersey Monthly magazine. Her column "Table Hopping With Rosie" features New Jersey restaurant news, food event listings, information about New Jersey chefs, and a list of New Jersey restaurants that have recently opened or closed. The page is updated Tuesday through Friday More about Rosie

Blogs > Table Hopping with Rosie
New Jersey Monthly RSS Subscription Subscribe via RSS to stay up to date. (What's RSS?)

Entries for September 2011




Openings & Closings

September 30, 2011 05:00 AM ET | Rosie Saferstein | Permanent Link

Rosie has the latest news on NJ restaurant openings and closings.

...continue reading.



Food Events

September 29, 2011 05:00 AM ET | Rosie Saferstein | Permanent Link

10/1: A cooking class, Chef Paul Drew’s Big Night, will be held at Phillips Seafood, Pier Shops at Caesars, 1 Atlantic Ocean, Atlantic City. 11:30 AM; $65 including a chef demo, wine, and lunch. For reservations, call 609-348-2273 or log on to www.phillipsseafood.com.

...continue reading.



Restaurant News

September 28, 2011 05:00 AM ET | Rosie Saferstein | Permanent Link

This week Rosie tells us about Blue Morel in Morristown, the Oyster Festival at Legal Seafoods in Paramus and Short Hills, Arthur Schwartz at Kings Cooking Studio in Short Hills, a murder-mystery weekend in Cape May, and much more news about NJ restaurants.

...continue reading.



Chefs on the Move

September 27, 2011 05:00 AM ET | Rosie Saferstein | Permanent Link

Rosie has the latest news on where NJ chefs are manning the stoves.

...continue reading.



Openings & Closings

September 23, 2011 05:00 AM ET | Rosie Saferstein | Permanent Link

Rosie has the latest information on NJ restaurant openings and closings.

...continue reading.



Food Events

September 22, 2011 05:00 AM ET | Rosie Saferstein | Permanent Link

9/23: An Antinori Italian wine dinner will be held at Steakhouse 85, 85 Church St, New Brunswick. 7:30 PM; $85 plus tax and gratuity. For reservations, call 732-247-8585.

...continue reading.