CHEFS ON THE MOVE
OCTOBER 16, 2012
David Gabbay is the executive chef/owner of Bellissimo’s, 1 Newark Pompton Tpke, Little Falls (973-785-4225).
Andrew Rodriguez has been named new executive chef at Ho-Ho-Kus Inn & Tavern, One East Franklin Turnpike, Ho-Ho-Kus (201-445-4115). He was previously sous chef at the restaurant as well as sous chef at Ravi in Suffern. Rodriguez a graduate of the Institute of Culinary Education
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