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New Jersey Monthly Magazine
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Chefs on the Move

November 13, 2012 05:00 AM ET | Rosie Saferstein | Permanent Link

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Rosie has the latest news on where NJ chefs are manning the stoves.

November 13, 2012

Chef Bryan Gregg is no longer at Michael Anthony’s in Jersey City.

Luis Ulloa, a graduate Le Cordon Bleu, is the chef at Elbow Room Brooklyn, 41 Halsey Street, Newark (973-642-2300).

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Tags: Food | Dining

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