Food Events

Saints and sinners can party at a Mardi Gras celebration at Oddfellows Restaurant, 80 River St, Hoboken. Along with live music, jambalaya and hurricanes will be on the menu. Reservations: 201-656-9009.

SATURDAY, FEBRUARY 18
Saints and sinners can party at a Mardi Gras celebration at Oddfellows Restaurant, 80 River St, Hoboken. Along with live music, jambalaya and hurricanes will be on the menu. Reservations: 201-656-9009.

MONDAY, FEBRUARY 20
A Librandi Winery Calabria dinner, with owner Paolo Librandi, will be held at Undici Taverna Rustica, 11 West River Rd, Rumson; $85 all-inclusive. Reservations: 732-842-3880.

TUESDAY, FEBRUARY 21
A French wine tasting workshop will be held at La Tavola Cucina Ristorante, 700 Old Bridge Tpk, South River. 7 PM; $40 plus tax and tip, including tastings of several wines, a lecture and discussion, and a buffet dinner. Sign up for the Spanish wine tasting workshop on March 21, and both classes are $75 plus tax and tip. Reservations: 732-238-2111.

Saints and sinners can party at a Mardi Gras celebration at Oddfellows Restaurant, 80 River St, Hoboken. Along with live music, jambalaya and Hurricanes will be on the menu. Reservations: 201-656-9009.

WEDNESDAY, FEBRUARY 22
Learn how to make truffles, lava cakes, “Chocolate Obsessions,” and more in an Individual Chocolate Desserts workshop at the Academy of Culinary Arts at Atlantic Cape Community College, 5100 Black Horse Pike, Mays Landing. 6 to 9 PM; $65. For more information, call 609-343-4829 or visit www.atlantic.edu/conted.

THURSDAY, FEBRUARY 23
A celebration of the cuisine and wines of Catalonia will be held at Mediterra Restaurant, 29 Hulfish St, Princeton. 6 to 8 PM; $55. Reservations: 609-252-9680.

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