Food Events

SATURDAY, JANUARY 19

A Biodynamic Wine Tasting from the South of France will be held at Bin 14 Wine Bar, 1314 Washington St, Hoboken. 2 to 4 PM; $65, excluding tax and gratuity. Includes tasting of six wines and a three-course food pairing. Reservations: 201-963-9463 or e-mail [email protected]/.

TUESDAY, JANUARY 22
Mr. Green Tea Ice Cream Company of Keyport and Porta Restaurant of Asbury Park will host a Sandy Relief fundraiser with 100-hundred percent of the proceeds to benefit local Sandy rebuilding efforts of Waves For Water. This event will be held at Porta Restaurant, 911 Kingsley St, Asbury Park. It includes a four-course dinner with two drinks, live music and a silent auction. 7:30 PM; $100. For tickets email mrgreenteaicecream.com/rts or by calling 732-446-9800.

WEDNESDAY, JANUARY 23
A Faustini Fulcrum Wine dinner will be held at David Burke Fromagerie, 26 Ridge Road, Rumson. 7 to 10 PM; $125. Reservations: 732-842-8088.

The Ho-Ho-Kus Inn & Tavern, One East Franklin Turnpike, Ho-Ho-Kus will host a Garden State Craft Beer Dinner. 7 PM; $65, exclusive of tax and service fee. Reservations: 800-838-3006.

THURSDAY, JANUARY 24
A Paul Hobbs dinner will be held at Stage Left, 5 Livingston Ave, New Brunswick. Pre-dinner wine tasting with hors d’oeuvres, 5:30 to 7 PM; dinner, 7PM; $249, plus tax and service. Reservations: 732-828-4444 or e-mail [email protected].

Restore the Shore tasting event will be held at Eagle Oaks Country Club, 20 Shore Oaks Drive, Farmingdale. 6 PM; $35 ($45 day-of-show). For tickets, visit RestoreTheShore.com.

SATURDAY, JANUARY 26
The Asbury Park BeerFest will be held at Convention Hall, 1300 Ocean Ave, Asbury Park featuring craft beers from all over the world, as well as conventional retro beers. Noon to 4 PM or 6 to 10 PM; $30 advance $35 at the door. For tickets, visit ticketmaster.com, the Stone Pony or the Asbury Park Boardwalk box offices.

Ho-Ho-Kus Inn, One East Franklin Turnpike, Ho-Ho-Kus will hold a Mother-Daughter Tea with a menu that will include tea sandwiches and desserts. 2 PM; $25 for adults; $15 for children, exclusive of tax and gratuity. Reservations: 201-445-4115.

SUNDAY, JANUARY 27
A Winter Farmers Market sponsored by Slow Food Central NJ, will be held at Johnson Education Center, One Preservation Place, Princeton. 11 AM to 3 PM. $2 suggested donation to benefit Slow Food Central NJ. For information, call 609-577-5113.

Slow Food Northern NJ will hold a Winter Market at The Frelinghuysen Arboretum, 353 East Hanover Ave, Morristown. Noon to 4 PM; $3 donation for Slow Food Northern NJ School Vegetable Garden Programs. Information: slowfoodnnj.org/.

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