SUNDAY, JANUARY 6
A two-hour port wine educational seminar will be held at Crystal Springs Resort, Hardyston. For information, call 973-827-5996 ext 3.
WEDNESDAY, JANUARY 9
Restaurateur/chef Marilyn Schlossbach is hosting a cooking demonstration, “Cooking with Marilyn and Friends,” at Langosta Lounge, 1000 Ocean Ave, Asbury Park, to benefit a local nonprofit organization. 6 PM cocktail reception, followed by the class, and dinner; $60. For information or tickets, call 732-455-3275.
A red wine dinner will be held at David Todd’s City Tavern, 150 South St, Morristown, with wines selected from the restaurant’s wine list paired with menu selections of chef David Prusin; $95. For information or reservations, call 973-993-8066.
THURSDAY, JANUARY 10
The Essex County Wine Society will host a Portuguese red wine tasting at the Montclair Women’s Club, 200 Cooper Ave, Upper Montclair. For information, log onto: www.ecwsnj.com/. Interested wine-lovers should request to be added to their guest e-mail distribution list.
SUNDAY, JANUARY 13
A Love Bird Cooking & Cocktail Class will be held at Morris Tap and Grill, 500 Rt. 10 West, Randolph. 7 to 10 PM; $65. For reservations e-mail: [email protected]
MONDAY, JANUARY 14
A Vietti Winery with Vic & Verdoni will be held at Undici Taverna Rustica, 11 West River Road, Rumson; 6:30; $99 includes tasting, seminar and dinner. Reservations: 732-842-3880.