Angel Cazares is the chef at Paellas Café, 746 Riverside Ave, Lyndhurst (201-933-2999); BYO.
Elizabeth Katz is the new executive pastry chef at The Bernards Inn, 27 Mine Brook Road, Bernardsville (908-766-0002). Chef Katz was named one of the nation’s Top Ten Pastry Chefs by Pastry Arts & Design and Chocolatier in 2006 and 2007 and is a Culinary Institute of America graduate. Previously she worked as sous pastry chef at Daniel in New York, executive pastry chef at Fiamma Restaurant in SoHo as Corporate executive pastry chef for the BR Guest Restaurant group.
Sylvester Rosario is the chef at Basil Indian Cuisine 120 Grand Ave, Englewood (855-307-3261); BYO.
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