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Eat & Drink

That describes the prose of WSJ wine columnist Lettie Teague, whose tart, smart new book helps you fearlessly explore the ever-widening world of wine.
Sunnyside up or over easy? A tide of tasty choices await you at these lively Shore eateries, where tank tops and flip-flops fit right in.

Faces in Food

UPDATE 2: Chef Zod Arifai's 16-year-old daughter gives him a new perspective on his big experiment.
Renowned for his elegant Red Bank restaurant, chef Nicholas Harary revels in casual entertainment at home.

Food for Thought

The new microbrewery and taproom, in the former site of Freedman's Bakery, is six blocks from the beach.
Take your taste buds on a cultural journey. From Memorial Day to Labor Day, we've got all the can't miss food festivals for you!

NJMTV

Summer cocktail party ideas
Summer cocktail party ideas
Plan the perfect cocktail party, complete with the drink that's been called "summer in a glass," with New Jersey Monthly TV and Hendrick’s Gin.
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Cocktails for all seasons
Cocktails for all seasons
Ideas for unique and seasonal ingredients to make your cocktails the hit of the party, by New Jersey Monthly TV and Hendrick’s Gin.
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Shore Guide 2015
Shore Guide 2015

New Jersey Monthly editor Ken Schlager speaks with WCTC’s Bert Baron about our annual Shore issue.

Backyard Oasis
Backyard Oasis
Create your own with Scenic Landscaping.
Go behind the scenes with Scenic Landscaping for tips on creating your own backyard oasis.
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Jersey Choice: Our Latest Winners
Jersey Choice: Our Latest Winners
New Jersey Monthly editor Ken Schlager chats with WJLP’s Larry Mendte about our latest Jersey Choice winners.