Photo by Evan Sklar.
Ingredients:
1 oz. each:
Grenadine
green Creme de Menthe
Stoli vanilla
Preparation:
Served in a very tall, thin parfait glass
Read more Eat & Drink articles.
Recipe: Christmas Candy Cane Pousse Café
Created by Traver Ochs of Daddy O, Brant Beach.
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