
Rosie Saferstein. Photo: Eric Levin
Get a weekly serving of the hottest NJ food news sent right to your inbox with our Side Dish newsletter.
How to get a rez at a hot restaurant, when a special is worth ordering, what to expect from a good server, and more tips from NJM’s “She Who Knows All” on the 15th anniversary of her essential blog, Table Hopping With Rosie.
And more restaurant openings and closing of the week.
Plus: A Collingswood eatery gets a rebrand, while Asbury Park's Grand Arcade welcomes a new seafood spot.
The Garden State's dining scene has it all—from incredible Italian food to amazing Asian fare, French cuisine and more.
Father's Day is Sunday, June 15. Celebrate Dad with a great meal!
Listen for free
Click here to listen to more Eating with Eric episodesBy submitting comments you grant permission for all or part of those comments to appear in the print edition of New Jersey Monthly.
Required
Required not shown
Required not shown