Chefs on the Move

Chefs On The Move - New Jersey Monthly-Best of NJ

Jim Hayes is the chef/owner of Bistro Soleil American Cuisine, 173 Mercer St, Hightstown (609-443-9700).

Alex Ruperto
is the sous chef at Resto, 77 Main St, Madison (973-377-0066); BYO.

Robert Ubhaus is the chef/owner of Resto, 77 Main St, Madison (973-377-0066); BYO.

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