Chefs on the Move

The latest news of where NJ chefs are manning the stoves.

Vincent Cortese is the garde manger at the Frog and the Peach, 29 Dennis St, New Brunswick (732-846-3216).

Derek Haupt is the executive chef at Corso 98, 98 Walnut St, Montclair (973-746-0789); BYO.

Kenneth Stark is the executive chef at Morton’s the Steakhouse, Shops at Riverside, Hackensack (201-487-1303).

Read more Table Hopping articles.

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