Elijah’s Promise (an organization that works to break the cycle of poverty, alleviate hunger and change lives) and the Promise Culinary School will host a Wednesday evening farm-to-table series at Better World Market, 1743 Rt 27 at Skillmans Lane, Somerset. The following menus will be served:
July 29: Cold dips, appetizers and fun summer cocktails, a “Relaxing Summer Cocktail Party,” with chef Chrissy.
August 26: Raw-coconut bliss ball with raw Butterfinger ice cream and more, “Raw Food using Techniques of Dehydrations and Alternative Cream-Based Options,” with chef Armando Miranda.
September 30: “Fermentation & Implementation with Anthony Capece, Elijah’s Promise Urban Agriculture & Food Systems Coordinator.
6:30 to 8 PM; $15 donation includes food, demonstration and tasting. RSVP one week prior to the event to chef Pearl at [email protected].
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CONGRATULATIONS
Congratulations to Jockey Hollow Bar & Kitchen in Morristown and Restaurant Latour, Hamburg for being listed as one of 100 Best Wine Restaurants in America for 2015 by Wine Enthusiast Magazine.
Please send press releases and restaurant news, including information on staff changes, wine tastings, and cooking classes, to [email protected].