Marilyn Scholossbach Buys What’s Your Beef

The Asbury Park restaurant magnate announced her purchase of the Rumson spot on Facebook.

Marilyn Schlossbach posted the following on her Facebook page:

“Thanks to all my friends and family for the outpouring of support as we take on the role of owners and managers of What’s Your Beef in Rumson. We are excited to get to know the local community and all of the customers that have made this venue a Monmouth County dining staple!” No menu changes are planned at this time. The restaurant is located at 21 West River Road, Rumson. Phone: 732-842-6205.

There’s a lot to cluck about as Damn Good Chicken has opened at 124a Route 94 in Blairstown (908-362-1887). Established in 2013 by husband and wife team Rob Derin and Emily Van Arsdale, Damn Good Chicken is open for lunch and dinner; noon until 8 PM, Tuesday through Sunday. Menu items range from their signature meals like the Original Damnwich, Herb-Salt Potatoes and Basil Lemonade to Ice Cream Damnwich or Deconstructed Apple Pie a la Mode. They will be on the local farmers’ market circuit this season and also offer catering.

Sugar Momma’s Bakeshop & Cafe, 88 Hudson Street, Hoboken (201-683-0854).

Barrio Costero, Spanish for coastal neighborhood, has opened at 610 Bangs Avenue, Asbury Park  (732-455-5544).

Boonton Station, 202 Myrtle Avenue, Boonton (973-917-4500).

Brigantine Seafood has moved from Lincoln Avenue in Hawthorne to 312 Lafayette Avenue, Hawthorne (973-949-5600); BYO. Read about our visit, last year.

A casual Mexican restaurant, California Tortilla, has opened at 1061 Main Street, River Edge (201-488-1170). There is also a location in Montvale and restaurants planned for East Hanover, Roxbury and Sicklerville.

Criminals & Tacos, 105 Easton Avenue, New Brunswick (732-543-1946).

Henry’s Pizzeria and Restaurant, 111 Anderson Street, Hackensack (201-488-2105).

Sean Patrick’s, 1132 Ocean Avenue, Sea Bright (732-720-3127).

Uber Bistro, which has a location in Warren, has opened another restaurant at 261 South Ave E, Westfield (908-317-8454.) Open daily for lunch and dinner offering American comfort food.

Please send press releases and restaurant news, including information on staff changes, wine tastings, and cooking classes, to [email protected].

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