Esposito’s in Manasquan serves pizzas made with a sesame-seed crust.

Esposito’s in Manasquan

STYLE

Casual, inviting and spacious. Coastal décor combined with modern touches make for a pretty spot to enjoy a great meal with friends and family. The front room has a more approachable, no-fuss feel, where customers can stare longingly at all the daily pizzas.

THE SCOOP

Their first location in Matawan opened in 2010, and several years later, they opened in Manasquan. Specializing in unique sesame-seed-crust pizzas, they attract both pizza enthusiasts and those looking to try something new.

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THE MENU

Before you devour any of their signature sesame-seed-crust pizzas (which you will), definitely begin with the pinwheels. Described as garlic knots with a twist, they are addictively cheesy and delicious. Buffalo wings are stellar starters, too. Hot heroes are made with fresh brick-oven bread.

The Esposito Special, with a chicken cutlet and eggplant topped with fresh mozzarella and pesto, is a favorite. Don’t miss the rapini and rigatoni, made with sautéed broccoli rabe and fennel sausage in their special broth. Pizzas are the MVPs here, especially any of their sesame-seed or specialty pies.

HEADS UP

Beach delivery is available during the summer months. They offer a full catering menu as well as a gluten-free menu.

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