Author: Adam Erace
After 16 Years, a New Home: Marie Nicole’s in Avalon
November 16, 2017
Marie Nicole’s was an institution in Wildwood Crest, where for 16 years it set the standard for fine dining. Last June it relocated to nearby Avalon.
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Learning to Fly: Cardinal Bistro in Ventnor
September 14, 2017
Chef Michael Brennan was just 24 when he and his father opened Cardinal Bistro in Ventnor in July 2016. Just over a year later, the Cardinal moving in the right direction.
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South America by the Sea: Olón in Atlantic City
August 10, 2017
Iron Chef Jose Garces returns to AC with a vibrant Latin seafood restaurant that embraces the ocean, visually and in every category of food and drink.
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The 28 Best Mexican Restaurants in New Jersey
July 3, 2017
Rich in Mexican-American communities, New Jersey abounds in places to enjoy this approachable, affordable and family-friendly cuisine
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Regional Italian at ITA101
June 15, 2017
At ITA 101, his BYO in Medford, chef Kevin Maher steers clear of spaghetti and meatballs, chicken parm and the like in order to expose diners to Italian regional specialties.
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A Happy Breadline for the Cape May Bread Lady
June 1, 2017
Many willingly wait for the loaves of Cape May’s Bread Lady.
Seen in: Eat & Drink
These spectacular meals will leave you hooked.
Seen in: Eat & Drink
What’s Up? Docks! Dock’s Oyster House
March 16, 2017
After a multi-million dollar renovation, Dock’s Oyster House in AC reopened last year. The 105-year-old seafood establishment is still going strong.
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Wizard of the Waters: Two Fish in Haddonfield
February 2, 2017
After a dizzying rise and sobering fall, chef Mike Stollenwerk pares down to 26 seats and his affinity for seafood.
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The Best New Restaurants of 2017
February 1, 2017
New Jersey's dining scene is booming. Where to begin? Our list of the Best New Restaurants of 2017 will help you discover new, tasty destinations.
Seen in: Eat & Drink