Author: Jenn Hall
Your Guide to the Garden State’s Best Bakeries
April 9, 2020
Just the sight of a bakery can lift one’s spirits. We did the hard work of visiting and tasting so you can make a beeline for Jersey’s finest.
Seen in: Eat & Drink
If you’re vegan, have allergies, or are gluten free, you can still have your cake and eat it, too.
Seen in: Eat & Drink
Foolproof spots around the state for flaky, fruit-filled gems.
Seen in: Eat & Drink
Haddonfield-based tea expert Alexis Siemons outlines ways to bring tea into your life at home.
Seen in: Coronavirus, Table Hopping
Count on these Garden State authors to inspire you to cook while practicing social distancing.
Seen in: Coronavirus, Table Hopping
South Jersey restaurants are doing their part to feed the students who rely on free lunch and breakfast programs in the midst of the coronavirus pandemic.
Seen in: Coronavirus, Table Hopping
A True Taste of South Philly in South Jersey
March 4, 2020
Customer requests for sandwiches led to Cilento Sandwich Co., an offshoot of Valente’s Italian Specialties.
Seen in: Table Hopping
The 15 Best Restaurants in Collingswood
February 20, 2020
Home to one of South Jersey's great restaurant scenes, Collingswood offers an array of dining options. Here are our top picks for where to eat.
Seen in: Eat & Drink
Que Ricas: A ‘Soulful Tribute’ to South American Cuisine
February 5, 2020
Sahar Soleymani's casual eatery in Haddon Township honors her mother’s Venezuelan roots.
Seen in:
A riff on a classic seeks to create next-generation magic in Marlton.
Seen in: Table Hopping