Author: Shelby Vittek

Shelby Vittek is the Associate Editor for New Jersey Monthly. After fleeing the state for college, she returned to get her MFA in Creative Writing from Rutgers University—Camden, and has since made peace with the fact that she might actually be a Jersey girl at heart. She loves to eat, drink, and travel, but enjoys reading a good book just as much.
The city is home to bustling bars and a rich seafood scene.

Seen in: Jersey Shore

These beach-area seafood spots are booming as shuckers fill platters with local oysters, clams and more.

Seen in: Eat & Drink, Jersey Shore

Tsuki Japanese Restaurant serves up creative sushi (try the kobe beef roll!), sashimi and cooked dishes galore.

Seen in:

In Eatontown, a lively Greek-inspired menu is overshadowed by inattentive hospitality.

Seen in: Table Hopping

Recent galas and donations benefiting Summit Medical Group Foundation, Habitat for Humanity in Monmouth County, the Diabetes Foundation, Sound Start Babies Foundation and more.

Seen in: Photos: Galas & Giving

From breakfast spots to oceanfront dining, these are the new restaurants debuting this summer.

Seen in: Table Hopping

At this Voorhees restaurant, an attractive current of bold flavors and fiery heat runs through each dish.

Seen in: Table Hopping

Diverse culinary delights await in neighborhoods throughout the state.

Seen in: Eat & Drink

Everything is made to order at this casual Asian-fusion spot in Cherry Hill.

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Recent galas and donations benefiting KIPP New Jersey, Impact 100 Jersey Coast, Orange Avenue School, United Way of Northern New Jersey and more.

Seen in: Photos: Galas & Giving

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