Author: Shelby Vittek

Shelby Vittek was the associate editor for New Jersey Monthly until 2021, during which she edited the Table Hopping blog and Giving Back section. She continues to write the magazine's Libations column. Her writing has appeared in the Washington Post, Longreads, Catapult, Narratively, Bon Appétit’s Healthyish, National Geographic, Wine Enthusiast, Saveur, The Kitchn, The Record, The Smart Set, among others.
Bottles of bubbly are the hallmark of celebrations, but they don’t always have to be saved for a special occasion.

Seen in: Just For the Web

Covenant House aims to change the lives of New Jersey's homeless, runaway and trafficked youth.

Seen in: Just For the Web

Fast-casual spot with serious surf vibe serving an array of different proteins.

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In the season of giving, give the gift of charity this holiday season by donating to any of these worthy New Jersey non-profits.

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Creativity was on tap as Garden State mixologists crafted storied cocktails at the fifth annual Iron Shaker competition.

Seen in: Beverages, Eat & Drink

Patrick Rosal, an Edison native, recently won the 2017 Lenore Marshall Poetry Prize for his latest book, "Brooklyn Antediluvian."

Seen in: Books

Plus: The African American Chamber of Commerce of New Jersey receives a $10,000 grant, the Purr'n Pooch Foundation Animal Summer Gala raises $85,000 for animals and more.

Seen in: Photos: Galas & Giving

At the Square Meal, a cozy café in Oaklyn, sandwiches are the specialty—there are seven signature kinds.

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Stressing about what wines to pair with your Thanksgiving dinner? Pore over our list of recommendations.

Seen in: Just For the Web

In 1955, Dorcas Reilly created green bean casserole for Campbell’s. For my family, and so many others, it isn’t Thanksgiving without it.

Seen in: Eat & Drink, Jersey Celebrities