Author: Tara Nurin
Mixologists Embrace Beer for Creative Cocktails
August 18, 2016
Why mixologists are embracing beer as a key element in the latest cocktails. Drinkers are embracing the new creations, too.
Seen in: Beverages, Eat & Drink
Rosé’s Revival
July 14, 2016
Seen in: Beverages, Eat & Drink
You Don’t Know Mexico
June 17, 2016
Mexican wines, mescal and other Mexican spirits are on the upswing with several cocktail craftsmen across New Jersey.
Seen in: Beverages, Eat & Drink
San Lucas
May 26, 2016
San Lucas' menu features mole poblano, Puebla’s most famous dish, with a thick, spicy, chocolate-tinged sauce over chicken and rice.
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With Lower ABV Wines, The Hangover is Optional
May 12, 2016
It used to be that wines of 12.5 percent alcohol by volume were considered “the benchmark," but the times are changing.
Seen in: Beverages, Eat & Drink
Drink Your Medicine With Healthy Cocktails
April 14, 2016
Can an alcoholic cocktail actually be good for you? Well, the answer is yes, thanks to new types of healthy ingredients mixologists are taking a fancy to.
Seen in: Beverages, Eat & Drink
Women Who Brew, Changing the Face of Beer
March 1, 2016
A growing number of determined, multitasking females are making their mark on the traditionally male-dominated beer scene.
Seen in: Beverages, Eat & Drink, Jersey Celebrities
Jersey’s best craft breweries, as chosen by our panel of experts.
Seen in: Beverages, Eat & Drink
Would you like to taste a bold, hoppy IPA? A creamy stout? A hearty, Belgian-style dubbel? You’ve come to the right place: New Jersey.
Seen in: Beverages, Eat & Drink
30 Best New Restaurants
February 1, 2016
Fall in love with these captivating newcomers that exhibit the exciting range of Jersey dining from funky to exquisite.
Seen in: Eat & Drink