Eat & Drink

Romance written in chrome and neon at these old school diners....
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25 Diners We Love

May 1, 2018

Hey, who luvs ya? Who's always happy to see ya and treats ya rights? Jersey's plebeian palaces, the gleaming diners, are a state staple. We've picked 25 of our favorites. ...
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The Garden State was once the world’s leading manufacturer of sleek and shiny diners. Those days are over—but Jersey remains the diner capital of the world....
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Springtime for Bubbly

April 12, 2018

Along with spring itself, sparkling cocktails are blooming all over....
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Chefs. Not all, but many. Why? Cost, last-minute cancellations, no-shows. Who could make things better? You! ...
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For the Marcellis of Wayne, a trip to their ancestral home in Abruzzo, Italy, inspired a years-long effort to bring their cousins’ amazing artisanal cheeses here. ...
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Is Pizza Healthy?

March 20, 2018

How many calories are you consuming in a single slice of pizza?...
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Food Network regular remakes the former Ama Ristorante....
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Irish Whiskey on the Rise

March 12, 2018

With St. Patrick’s day at hand, I am glad to report that Irish whiskey sales are growing faster than any… Read the rest

It's the blini lifestyle, circa 21st-century Jersey City....
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Call Kitch popular, and you've nailed it. But don't underestimate the pure deliciousness of its food....
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For the lauded Jersey City pizzamaker, the pursuit of perfection is a journey that never ends...
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Jersey’s original pizza, the Trenton tomato pie, has left the city but is bubbling big time in the ’burbs....
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A Little Lingo

March 2, 2018

Understand what you're ordering with our pizza-style guide....
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Flatbreads are just pizzas by another name, and they're very well liked. ...
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Take a century of tradition, add local color, a new wave of artisanship and imagination, and what you get just might be Jersey's favorite food....
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The votes are in in our 2018 Pizza Poll, sponsored by Reno’s Appliance. And the winner is......
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White wines aren't just for the summer months. Before spring rolls around, enjoy the colder season with this selection of winter whites....
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Food and fellowship need no translation as the Syria Supper Club brings Jerseyans and refugees together to break bread and build bridges....
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Chocolates for your Valentine are nothing new, but Libations columnist Tara Nurin recommends snuggling up with your sweetie and a bottle of a surprisingly complex chocolate stout....
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