Baijiu is the best-selling liquor on earth (largely because of the number of people who consume it in its native China). Its aroma is super-funky, and that’s a good thing. At 100-to-120 proof, it’s not to be trifled with. But this ancient spirit can definitely be enjoyed....
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In Mount Holly, a coffee shop that brews workplace skills for developmentally disabled adults....
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About 40 percent of all food produced in the United States goes to waste. Jersey chefs and the state are tackling the problem. You can, too, with tasty results. ...
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A meatless Thanksgiving menu can be done, and it can include more than just salads, dinner rolls, and desserts. This year, try out one of these vegetarian thanksgiving recipes. ...
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Rodrigo Duarte spared no effort to bring the prized pig of his native Portugal here. His long quest nears completion....
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Pétillant-naturel—pét-nat for short—is both a sexy debutante in today's wine world and a form of sparkling wine that predates Champagne by centuries....
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Guided by the women who came before her, Susan Carter devoted herself to her Hungarian heritage, launched her own business and deepened it with a pilgrimage....
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The annual Iron Shaker cocktail competition, held at the House of Independents in Asbury Park, was a spirited affair....
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Osteria Crescendo, in Westwood, will feature Italian street food and, unlike Felice's Viaggio in Wayne, will have a liquor license. ...
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Care for a refreshing chardonnay? A marvelous merlot? You'll find plenty to sample on these trails, linking some of the state's top wineries....
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Japanese whisky (which adopts the Scotch spelling) isn’t exactly new. But it’s taken off as a category in recent years, and demand has outpaced what was already a limited supply....
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As bands play, the Swisher family’s Foodstock fest aims to pull in 100,000 pounds of donated goods this year....
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Seth Leavitt’s hot dogs follow the strictest kosher standards, but you don’t have to be Jewish to love them. Now if he could just win over Trader Joe’s....
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Good news for teetotalers as well as those who just want to lighten up: Mixologists are putting as much thought and creativity into their alcohol-free cocktails as their regular ones. The results are delicious....
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Heritage's Dairy Stores is a family-owned convenience-store chain that has served the South Jersey area longer than industry giants Wawa and QuickChek....
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City by the sea wins 10 categories in 2018 Restaurant Poll....
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The results of our 35th Annual Jersey Choice Restaurant Poll are in! Did your favorites make the cut?...
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Our expanded list testifies to the vitality of the Jersey dining scene....
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In his own words, renowned chef Marcus Samuelsson explains why he decided to open his latest restaurant in Brick City....
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The New Brunswick restaurant teams up with two local farms and New Jersey Monthly to mount a dinner presenting September's bounty....
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