Eat & Drink
“Mastering Pasta” by Chef Mark Vetri
May 8, 2015
A stunning, well thought out cookbook with over 100 pasta recipes....
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Openings: Blue Eyes in Hoboken
May 7, 2015
A new Italian restaurant opens, appropriately, on Sinatra Drive....
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With so many Italian restaurants in New Jersey offering the same basic items, Parm Centro is a refreshing new dining option....
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Ozersky, an NJM contributor, was an outsize figure in the food world—passionate, opinionated, a dynamic writer and performer....
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The noted chef and cookbook author will get in the kitchen of the distinguished Montclair and Carlstadt restaurants. ...
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Table to Table Honors Chefs Romano and Symon
May 4, 2015
Alpine Country Club and The Preakness Hills Country Club host events to support a community-based rescue program....
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Pastry Chef Goes From Sweet to Heat
May 3, 2015
Wins "Screaming Mi Mi" Award for Hot Sauce...
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La Pergola in Millburn, A Good Option
May 1, 2015
After a recommendation, we revisited a Millburn restaurant for the first time since 2011. ...
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Ten Years at Pluckemin Inn
April 30, 2015
A New Jersey restaurant celebrates a decade as classic dining destination....
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Dinner for Lunch at Livingston’s Strip House
April 29, 2015
Enjoy dinner-worthy cuisine at a leisurely midday meal. ...
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Celebrate Mom!
April 28, 2015
Treat mom to a meal at any of these fine eateries, which will host specials on Mother's Day, May 10th....
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Spring has Sprung at Avenue in Long Branch
April 27, 2015
Executive chef John Johnson and pastry chef Stuart Marx celebrate their guests at this Shore restaurant. ...
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Fun Day: Ride Bikes, Sip Wines!
April 26, 2015
To be precise, you ride the bikes to and even through the vineyards, stopping to taste. Pour & Pedal Bike… Read the rest
Monet’s Kitchen Garden Comes Alive in a New Cookbook
April 24, 2015
Sixty original recipes recreate the delights of the famous artist's beloved kitchen garden....
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The New Ice Age
April 23, 2015
In ice cubes, bigger is better—and clarity has cachet. A “leaf” in your cube could mean your bartender isn’t trying hard enough. ...
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The owners of Satis are opening a new tapas bar in Jersey City this May....
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Due 360 May Be Worth a Visit
April 22, 2015
The relatively new restaurant still has kinks to work out, but this Summit spot has promise....
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New Chef at Agricola in Princeton
April 21, 2015
Jim Nawn, owner of Agricola eatery in Princeton, announced that he and Josh Thomsen, Executive Chef of Agricola, have decided… Read the rest
Flying Fish Brewery's NJ 351 Barrel Aged Stock Ale, commemorating New Jersey's 351st birthday, will be released in May....
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The annual Essex County festival features a slew of notable New Jersey chefs....
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