Dig in at this seafood boil restaurant in Metuchen—especially if you like spice....
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Plus: Preparing for Hudson Restaurant Week, a Napa Valley wine dinner in Long Branch, and a vegan-pop up in Asbury Park....
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Founder Jesse McBride explains the importance of working with local farmers, and how doing so helps his company stand out in a crowded market....
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Our sandwich correspondent heads to Jersey City to kick off a new column....
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And other restaurant and brewery news from Hoboken, Carlstadt and Highland Park....
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Teaming with Landmark Hospitality, he’ll open a culinary school and restaurant—called DJBK—this spring....
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Chef Ehren Ryan, a Sydney native, set up an Australian-themed dinner on January 26. Proceeds will benefit WIRES Wildlife Rescue Organisation. ...
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Plus: Other events in Summit, Montclair and Cape May....
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New flavors, ingredients and movements to look for in the New Year....
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Local fruit and vegetable expert "Produce Pete" discusses the health benefits of grapefruit and where to source them at the height of their season. ...
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Plus: Other exciting openings slated for 2020....
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Plus: A special cocktail dinner, access to rare wines and more....
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Restriction is far from the focus of his revolutionary kosher restaurant....
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Located in the Madison Hotel in Morristown, this steakhouse offers perfectly prepared proteins and top-notch service....
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Plus: More openings and closings in Hoboken, Woodbridge, Cherry Hill and beyond....
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Where to dine and drink around the state as you welcome 2020....
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A small town in Cumberland County was once a leading capital of caviar production. But like a plate of caviar-studded blini at a New Year’s Eve party, the boom didn’t last....
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Take Me Down to Funky Cow

December 20, 2019

At Funky Cow in Hammonton, waffles get the sweet and savory treatment....
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Plus: Other openings, re-openings and closings in Jersey City, Clifton, Union and beyond....
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Though it may be lacking in decorations, Seoul is a welcome, flavor-packed addition to Sparta....
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