Most Recent in Eat & Drink

Cattani Catering & Kitchen serves classic Italian-American "Sunday Supper" every day, and does it well....
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Just because winter still has four weeks to go doesn’t mean you need to hibernate. The lean, mean season has… Read the rest

Jersey Shore Wine Weekend will take place Friday, February 24 and Saturday, Feb. 25 at The Breakers Hotel at 1507… Read the rest

Ganga, in Matawan, which bills itself as an Asian Bistro, never could be called shy. Color—from different hues of tobiko… Read the rest

And Park & Orchard, the East Rutherford warhorse, closes less than a year after new owners reopened it....
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The first-round nominations for the 2017 James Beard Restaurant & Chef Awards were announced this morning. Finalists will be announced… Read the rest

Today’s restaurant visit is by Suzanne Zimmer Lowery. I’ll be back tomorrow.—Andrea Clurfeld The roadhouse look of Spain Rincon in… Read the rest

Mardi Gras (literally Fat Tuesday, in French) is February 28. Won't be strutting in New Orleans? No worries. Jersey chefs have you covered....
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Chefs Eric LeVine and Christopher Albrecht will each host a dinner at the townhouse of the venerated James Beard....
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Bruce Lefebvre, chef/owner of the Frog and the Peach in New Brunswick, comes right out with it: “Valentine’s is often… Read the rest

Laird's Applejack brandy was the original Jersey Lightning, Now, writes Libations columnist Tara Nurin, brandy is making a comeback....
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You won't have to wait an eon to build your own Greek meal at Eons, coming next month to Paramus....
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Unlikely as it sounds, that's exactly what the Edison eatery is. And a good one, too....
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Romance, always in the air in "the Cape Mays," heightens as Cupid draws his bow at these restaurants....
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Suburban families flock to fowl for fun and friendship–and those fabulous fresh eggs....
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Hit the kitchen and test out these DIY recipes....
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For 36 years, the Market Roost, 65 Main Street in Flemington, has been serving pastries, savory fare and a well-touted… Read the rest

Our intrepid writer and her hubby try Fort Lee’s new upscale movie dining experience, iPic. Need more napkins!...
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The converted old firehouse in Egg Harbor City offers worthy small plates, sandwiches, pizza and regional craft beer....
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Azucar Cuban Cuisine & Cigars, 171 Schraalenburgh Road in Closter, features authentic Cuban food and drink. chef Nick Vazquez and… Read the rest