Most Recent in Eat & Drink

The chatpata chicken is a cross between a triple-decker and a tea sandwich. But there’s a semblance of a panini… Read the rest

Openings and Closings

By Andrea Clurfeld | November 30, 2017

A brick-and-mortar build-out is a terrible thing to waste. Which is one reason why the former Joe’s Crab Shack on… Read the rest

The owners of two of New Jersey’s most iconic and beloved restaurants, Dock’s Oyster House and the Knife & Fork… Read the rest

It’s a weekday night and though Albarino is not filled, it’s buzzing. At both the L-shaped bar and the tables… Read the rest

Ready for an escape from holiday madness? Take a jaunt to less-congested parts of the Garden State and give yourself… Read the rest

It’s the time of year when almost everyone’s thoughts turn to gift giving. Yes, ’tis the season to be giving.… Read the rest

TAPAS DE ESPANA, NORTH BERGEN This lively restaurant, which has been open since 1968, offers classic Spanish cuisine with an… Read the rest

Openings New Jersey’s figurative restaurant pipeline is so stuffed with places “in the works,” “about to open” and “coming soon,”… Read the rest

Montclair has taken a turn for the sweet this fall. Montclair’s favorite guide to Mediterranean edibles, Meny Vaknin of the… Read the rest

There’s no turning back now: The holiday season is upon us and all things culinary are peaking. Special events are… Read the rest

Stores on Spring Street in Newton will undergo a magical transformation on Saturday, November 25 during this Harry Potter-themed shopping event....
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Black Friday, the traditional hot shopping day that comes the day after Thanksgiving, isn’t for everyone. Some folks aren’t interested… Read the rest

They don’t make ’em like this anymore, the kind of restaurant that’s devoted to plain old delicious food that ranges… Read the rest

A landmark locale a couple of blocks from the Atlantic Highlands waterfront and its famous municipal marina will be transformed… Read the rest

From the outside, Uminoya doesn’t look all that promising, crammed into an ordinary strip mall on a busy stretch of… Read the rest

Some restaurants close on Thanksgiving Day; others open their doors and serve a traditional turkey repast. Herewith, a listing of… Read the rest

For Thanksgiving, you can make dinner, you can make reservations—or you can make a choice to have it all. It's… Read the rest

SEAK has an advantageous perch on the Hudson River, a notch north of Edgewater landmark and mecca Mitsuwa. It has… Read the rest

In 1955, Dorcas Reilly created green bean casserole for Campbell’s. For my family, and so many others, it isn’t Thanksgiving without it....
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Ben Pollinger isn’t just thinking about what The Hill will look like, what its menu will offer and what meetings… Read the rest