Eat & Drink
Jersey’s Rollicking ‘Pirate’ Chefs Are Cooking Up Fiery and Unforgettable Outdoor Feasts
“Gather a bunch of passionate, creative cooks, Jersey farm food and adventurous diners, and let all hell break loose.”
The Best New Restaurants in New Jersey
Here are the hottest additions to our state's vibrant dining scene that you won't want to miss this year.
Where to Enjoy Some of New Jersey’s Best Noodles
Ramen. Pho. Pad Thai. Spaghetti. The Garden State offers a diverse array of tasty, comforting noodle dishes. Slurp up!
Superfrico in Atlantic City Is a Wild Good Time—But the Food Isn’t Nearly as Exciting
With its impressive theatrics, lively vibe and whimsical decor, the adults-only Superfrico is the most fun and unique restaurant at the Jersey Shore—perhaps in all of NJ. The menu, however, doesn't rise to the same level.
Most Recent in Eat & Drink
Abril Cocina's website states, “Our dishes have international inspiration but with Mexican flavor profiles... and there's the tacos!” We went for the tacos and also found much more to rave about....
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The five-course dinner will feature five wine pairings....
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Post-Halloween, the great orange squash really comes into its own as a fabulous fall food....
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Chef Bryan Gregg and Chef David Santo will present a menu featuring hushpuppies, salted cod ravioli and a surprise dessert....
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ADA’S LATIN FLAVOR, DOMINICAN AND ETHIOPIAN CUISINE From the Dominican side of the menu, we had fried sweet plantains and… Read the rest
The menu offers simple, local and seasonal dishes using quality ingredients such as fish stew, roasted chicken, roasted and braised rabbit and pork belly....
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The freshness of the fish, casual atmosphere and storefront locations usually make a no-frills seafood market, that doubles as a restaurant, a delight....
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The annual event will be held at Stone House at Stirling Ridge on Monday, November 30....
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The co-owner and executive chef steers the new Upper Montclair establishment....
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Anthony Riccio, owner of Cava Winery, knows Tuscan food. He'll feature it at his winery with a performance by operatic tenor Aaron Caruso....
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With 100 recipes, this book proves maple syrup isn't just for pancakes....
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The conveyor belt-style, fast-casual sushi restaurant is now open. This and other restaurant openings....
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Josh Friedland—award-winning creator of the wickedly witty Ruth Bourdain tweets—returns with Eatymology, his dictionary of pricelessly preening new food terms....
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Fish Urban Dining, now open in Ridgewood, offers an unimpressive dining experience....
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The restaurant will feature a special menu of festive, autumn-inspired dishes, from October 30 to November 2. ...
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Francesco Palmieri is included in the 50th Anniversary Edition release of A Treasury of Great Recipes by Mary and Vincent Price...
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The Beer BBQ Bacon Showdown in Stanhope on Nov 7 will feature unlimited tastings and a VIP menu by chef Tim Schafer, an authority on cooking with beer....
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Learn more about the farmers and the families that produce butter, cheese, milk and yogurt in this new dairy cookbook....
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When we decided to dine at the newly opened Nuovo in Nutley, we had no idea that the chef was… Read the rest
A week of culinary events will come to the Atlantic City hotel and casino....
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