Most Recent in Eat & Drink

Top restaurant meat purveyor discusses quality, sourcing and dry aging process on Thursday, July 23....
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Burg, from chef Chris Siversen, will bring casual fare to renovated Military Park....
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Chef Anthony Bucco will present a four-course French wine dinner....
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Friends recently took us on a food tour of Philippine restaurants, bakeries and groceries in Jersey City. Who knew?...
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The Irish native takes over the highly-rated Princeton restaurant....
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That describes the prose of WSJ wine columnist Lettie Teague, whose tart, smart new book helps you fearlessly explore the ever-widening world of wine....
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Every few months, the ladies who lunch try a new restaurant. Recently we dined at INC in New Brunswick. ...
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Spirito’s in Elizabeth is a red-sauce Italian restaurant that has been open since 1932, and is run by the fourth generation of the same family....
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The chef from Boulevard 752 in Kenilworth will prepare a four-course meal on Saturday, July 11....
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The Terre a Terre executive chef will present a Garden State Bounty dinner on Tuesday, August 11....
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An enticing three-part restaurant allures and serves....
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Barcelona meets Jersey City at the newly opened Raval, a tapas bar and restaurant....
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Can one restaurant do justice to dishes from so many different areas?...
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The festival will benefit Roxbury Food Pantry, GiGi’s Playhouse & Morris Rugby; plus other food events....
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Palisades Park native Rosa Graziano is aiming to impress De Laurentiis and Flay....
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Executive chef Chase Gerstenbacher will prepare a five-course meal on Saturday, June 27....
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A family-owned restaurant offers Turkish cuisine in a casual storefront space....
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Sunnyside up or over easy? A tide of tasty choices await you at these lively Shore eateries, where tank tops and flip-flops fit right in. ...
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Restaurant debuts in the Garden State this week....
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Our meal at this Upper Montclair establishment was made more pleasant by an accommodating and friendly waiter....
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