Food Events

February 28, 2008

3/8: A five-course Dinner on the Orient Express murder-mystery meal will be held at the Mad Batter, 19 Jackson St,… Read the rest

Chefs on the Move

February 26, 2008

Rod Hernandez is the chef/owner of Luke’s Kitchen, 175 Maplewood Ave, Maplewood (973-763-4005); BYO. Leslie Anne Richards is the pastry… Read the rest

Restaurant News

February 21, 2008

The Cape May Spring Festival will be held from April 25 to May 4 and will include special dinners, tours,… Read the rest

Food Events

February 20, 2008

2/21: A five-course presidential dinner with John Adams (as portrayed by Joe Doyle of the American Historical Theatre in Philadelphia)… Read the rest

Restaurant News

February 19, 2008

WHERE’S THE BEEF? On Sundays, the Grain House Restaurant at the Olde Mill Inn, 225 North Maple Avenue, Basking Ridge,… Read the rest

Food Events

February 10, 2008

2/20: A cooking class will be held at Bacio Italian Cuisine, 2801 Rt 130 N, Cinnaminson. 6:30 PM; $45 plus… Read the rest

Valentine’s Day

February 8, 2008

Arthur’s Landing, Pershing Circle at Port Imperial, Weehawken, will celebrate Valentine’s Day with a three-course dinner for $75. For more… Read the rest

Food Events

February 6, 2008

2/11: The Edison Rotary Club’s annual wine tasting will be held at the Clarion Edison Hotel, 2055 Lincoln Highway (Rt… Read the rest

Restaurant News

February 5, 2008

NEW MENUS Executive chef Michael Haimowitz has made menu changes at Arthur’s Landing, Pershing Circle at Port Imperial, Weehawken. View… Read the rest

Chefs on the Move

January 29, 2008

Food Events

January 25, 2008

1/28: Taste of Madison will be held at the Madison Hotel, 1 Convent Rd, Morristown. 5 PM VIP admission $100;… Read the rest

Restaurant News

January 23, 2008

On February 7, John Halligan, executive chef at the Park Steakhouse, Park Ridge, will be cooking the Great Steak Extravaganza… Read the rest

Chefs on the Move

January 22, 2008

Francois Chatelain is the executive chef at Hudson Tavern, 51-53 14th St, Hoboken (201-798-1117). Ricky De Guzman is the executive… Read the rest

Food Events

January 20, 2008

2/5: Fat Tuesday will be celebrated at High Street Grill, 64 High St, Mount Holly, from 6 PM to close.… Read the rest

Restaurant News

January 17, 2008

THE GLADSTONE TAVERN The Gladstone Tavern, 273 Main Street, Gladstone, was originally built in 1847 as a farmhouse. Since then… Read the rest

Food Events

January 16, 2008

1/24: A winter wine dinner will be held at Tavern 344, 344 French Hill Rd, Wayne. 7 to 9 PM;… Read the rest

Chefs on the Move

January 15, 2008

Matthew Applebaum and Eric Eisenbud are the chefs/owners of Amazing Hot Dog, 600 W Union Ave, Bound Brook (732-469-0389). Zod… Read the rest

Bragging Rights It’s an honor for a chef to be invited to cook at the James Beard House, 167 West… Read the rest

Be Amazed Hot dogs are now available for breakfast, lunch, and dinner at the new location of Amazing Hot Dog,… Read the rest

Chefs on the Move

January 8, 2008

Daniel Anconetani is the new executive chef at South City Grill, 55 Rt 17 S, Rochelle Park (201-845-3737). Lucia Calvete… Read the rest

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