Eat & Drink

NYC Bakery Behind Viral Banana Pudding Is Coming to New Jersey; More Dining News

Serving up the latest happenings on the Garden State food scene every week.

The Best Food Events in NJ This August

Mark your calendar for this month’s tastiest happenings.

Black cod with sunchoke chips, pineberries (white strawberries) and hazelnuts at Sam's Table in Montclair, NJ

This Tiny Montclair Restaurant Serves One of New Jersey’s Most Thoughtful Tasting Menus

Chef Sam Stymest’s ever-changing tasting menu showcases seasonal produce through inventive New American dishes.

Septimiu Pastiu of King Caviar in Woolwich Township, NJ

Swimming in Luxury: How a South Jersey Dentist Built the Garden State’s Only Caviar Farm

At King Caviar, Septimiu Pastiu’s 9-acre farm in Woolwich Township, school bus-sized tanks are home to 30,000 roe-producing sturgeon. It’s the first caviar farm of its kind in New Jersey since the late 19th century.

20 Restaurants We Love at the Jersey Shore

What’s summer at the Shore without lots of great food?

Illustration of chef Anthony Bucco cooking in the kitchen his two twin sons

My Twin Sons Are Following in My Culinary Footsteps. Here’s What I Hope They Take With Them

There’s something about growing up in New Jersey that gives you an instinctive appreciation for the real thing: Good produce. Honest food. Tables worth gathering around.

Assorted dishes and glasses of wine at Knife & Fork Inn in Atlantic City

The Best Restaurants in Atlantic City

Great restaurants wow us on and off the Boardwalk. Here are our top picks for where to eat.

Corn bisque at Poached Pear Bistro in Point Pleasant Beach, NJ

Review: Poached Pear Bistro Delivers Fine Dining Without the Fuss

This Point Pleasant Beach BYO lets bold flavors shine in an understated setting.

Ricotta gnocchi at Battello in Jersey-City, NJ

The 50 Best Restaurants in New Jersey

The Garden State’s dining scene has it all—from incredible Italian food to amazing Asian fare, French cuisine and more.

Mussels and fries at River Pointe Inn in Rumson, NJ

French-Inspired River Pointe Inn Delivers Sophisticated Dining in Rumson

Thoughtfully conceived cuisine, brought to life by a Michelin-starred chef, meets a warm European ambience.

The latke at Judy & Harry's in Asbury Park, NJ

Judy & Harry’s Nails the Most Unorthodox Menu in Asbury Park

Matzo balls meet mozz at this inventive Shore spot from James Beard-nominated restaurateurs David Viana and Neilly Robinson.

Chef Ryan DePersio holds up a fistful of pasta outside his restaurant Battello in Jersey City, NJ, with the Manhattan skyline behind him

Chef Ryan DePersio Is Bringing the Heat to NJ’s Restaurant Scene

With two of the state’s hottest restaurants under his belt and a new one on the way, Ryan DePersio is one of New Jersey’s most celebrated chefs.

Group of happy young people having dinner in the restaurant

Readers Choose Their Favorite NJ Restaurants of 2026

Did your local favorites make the list?

Illustration of woman in kitchen with an overflowing case of zucchini flowers behind her

Oh My Gourd! The Messy, Delicious Joy of Frying Way Too Many Squash Blossoms

It’s not summer until I’ve embarked on Squashapalooza, a marathon cooking session in my Lavallette kitchen.

Hungry Heart: Chef Andre Fowles Dishes on Cooking for Bruce Springsteen and Patti Scialfa

What fuels New Jersey’s first family of rock ‘n’ roll? Bruce likes his burgers plain, his fries extra crispy, and his pastries steeped in nostalgia. Patti adores hot sauce.

The Jersey Shore’s Best Boardwalk Eats

Shore tastes good! These are some of the best bites to be found on Jersey’s seaside promenades.

Food at Lenny’s Main Street Market in Manasquan, NJ

This Manasquan Market Brings Four Beloved Jersey Shore Eateries Under One Roof

Lenny’s Main Street Market has breathed new life into a previously sleepy corner.

Shrimp fritters at Moxie Modern in Long Branch, NJ

Moxie Modern in Long Branch Pairs Elevated American Fare With a Spirited Social Scene

This Jersey Shore spot delivers on both cuisine and atmosphere.

Buffalo octopus at Olea in Spring Lake, NJ

Review: This Is the Shore’s Sexiest New Date-Night Spot

Chef Brandon “Bud” Carter, former head chef of the nearby Butcher’s Block, serves up another triumph.

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Eat & Drink

NYC Bakery Behind Viral Banana Pudding Is Coming to New Jersey; More Dining News

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The 50 Best Restaurants in New Jersey

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