Eating With Eric is a weekly dining podcast hosted by Eric Levin, the Deputy Editor and Dining Editor of New Jersey Monthly magazine. Eating With Eric features freewheeling interviews with some of the most fascinating people on the vibrant New Jersey culinary scene. If you love dining out, have a passion for great food, or want to hear about the latest food trends, Eating With Eric should be on your plate.

Chef Leia Gaccione. Photo: Eric Levin

Episode 2 – Chef Leia Gaccione, from canned beans to South + Pine’s “Swear Jar”

January 12, 2016

The Passaic native takes us from her "not glamorous at all" beginnings in food to her three-star restaurant in Morristown....
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Chef Leia Gaccione. Photo: Eric Levin

Episode 1 – Leia Gaccione on Bobby Flay

January 5, 2016

In this inaugural episode, dining editor Eric Levin talks with chef Leia Gaccione, who held top positions in several Bobby Flay restaurants before opening her terrific New American BYO, South + Pine, in Morristown in 2015....
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